I was looking for a summer alternative to sugary lemonades and fast-food lime-aid. My son and I planned to make home-made ginger ale, and we figured we'd better do some experimenting with sparkling water. We used Pellegrino, on many lists as the #1 sparkling water in the business, and I have no complaints. This summer drink possesses a taste reminiscent of Sprite but much cleaner, neater, and without the giant truckload of high fructose corn syrup. This drink will not turn your teenager into a spastic, crazy, overexcited creature.
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Author
Mother, writer, reformed culinary disaster, Andrea Mosier shortlisted for the Dundee International Book Award for Fire Eater and was a finalist for the Eric Hoffer Award for prose in 2014. "The Illuminated Man" will appear in the first edition of Serendipity. Her legendary potato salad recipe appears here on the June 5 entry. Archives
February 2019
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